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Let us host your next private party or cater your next event. Call us today for details.

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Lunch Menu Dinner Menu

Kids MenuDesserts

Wine List


Weekly Dinner Specials:
Monday: RIB NIGHT! 1/2 Rack $6.50               Full Rack $9.50
Also on Monday: Bottles of Our House Red or White Wines Just $10.00 a Bottle
Wednesday: Dungeness Crab Legs Served with Drawn Butter, Cocktail Sauce, Jalapeno Hush Puppies and Creamed Corn - 1/2 pound $14.95 - 1 pound $19.95
Saturday: 16 oz. Prime Rib with Horseradish Cream, Au Jus, Mashed Potatoes and Vegetable - $21.95

Ask about our daily specials.

Lunch Menu

Sandwiches
Grilled Angus Chuck Burger ~ 6.95
8 oz. Burger with Lettuce, Tomato and Mayonaise on a Kaiser Roll

Crab Cake Sandwich~
Served on a Kaiser Roll with Lettuce, Tomato, and a Thai Chili Remoulade~9.95

Reuben ~ 7.95
Corned Beef, Sauerkraut, Swiss Cheese and Gray Bear's Own Reuben Sauce on Marble Rye

Grilled Smoked Turkey ~ 7.95
Smoked Turkey, Gouda Cheese, Cole Slaw, Bacon, and Roasted Red Peppers on Marble Rye ~ 5.95

Chicken Panini ~Roasted Chicken, Spinach, Sweet Peppers, Bacon, and
Fresh Mozzarella on Sour Dough ~ 7.95

Gray Bear Club ~ 6.95
Ham, Turkey, Bacon, Cheddar Cheese, Lettuce, Tomato and Mayonaise

Grilled Chicken Breast with Bacon, Pineapple, Havarti Cheese and Honey Mustard ~ 6.95

California Turkey Melt ~ 6.95
Open Faced on Grilled Sour Dough with a Pesto Spread, Smoked Turkey, Avocado, Sprouts, Grilled Tomato, and Havarti

Pulled Pork BBQ with Cole Slaw ~ 5.95

Philly Cheese Steak with Sauteed Onions, Pepper and Monterey Jack Cheese ~ 7.95

Roast Turkey ~ 5.95
Roast Turkey with Lettuce, Tomato and Mayonaise

Cuban Roasted Pork, Ham, Pickles, Swiss, and Mustard on a Grilled Hoagie Roll~8.95


All Sandwiches Served with French Fries, cole slaw, or pasta salad

Add Any of the Following Toppings ~ .50
Cheddar, Swiss, Havarti, Smoked Gouda, Bleu Cheese, Bacon, Sauteed Mushrooms, Sauteed Onions

*Please Ask About Our Daily Specials*

Dinner Menu

Starters

Steamed shrimp served with cocktail sauce
½ lb 9.95  1 lb 19.95

A spicy blend of lobster, spinach, tomatoes, and pepper jack cheese
with tri-colored tortilla chips
9.95 

Pizza du jour (priced daily)

“Caprese salad”…. tomatoes, fresh mozzarella, basil, and balsamic drizzle
9.95

Potstickers stuffed with pork, bean sprouts, cabbage, and carrots with
Shiitake mushrooms and ponzu
7.95 

House Made Potato Chips with Tabasco Ranch Dipping Sauce
3.95

Eastern Shore Crab Dip with Warm Flat Bread 
9.95


Salads
Mixed Green Salad  5.95          With Chicken    9.95

Caesar Salad   6.95
With Chicken             9.95          With Shrimp               10.95

Honey Teriyaki Chicken Salad          9.95
Crispy Chicken Strips over Mixed Greens, Carrots, Broccoli, Bean Sprouts
and Chopped Peanuts, Tossed in a Honey- Teriyaki Dressing

 Cobb Salad    10.95
Diced Chicken, Bacon, Avocado, Egg, Crumbled Bleu Cheese,
Tomatoes and Red Onion

“The Wedge”        8.95
Iceberg Lettuce with Bleu Cheese Crumbles ,Red Onions, Tomatoes,
and Bleu Cheese Dressing

Spinach salad      8.95
Spinach with Red Onions, Bacon, Chopped Egg, and Mushrooms

Consuming raw or undercooked meats, poultry, seafood, shellfish or
eggs may increase your risk of foodborne illness



Sandwiches
Grilled Angus Chuck Burger ~ 6.95
8 oz. Burger with Lettuce, Tomato and Mayonaise on a Kaiser Roll

Gray Bear Club ~ 6.95
Ham, Turkey, Bacon, Cheddar cheese, Lettuce, Tomato and Mayonaise

Grilled Chicken Breast with Bacon, Pineapple, Havarti cheese and Honey Mustard ~ 6.95

Pulled Pork BBQ with Cole Slaw ~ 5.95

Entrees
Served after 5:00 pm

Chicken breast stuffed with Smithfield ham and smoked gouda
With a roasted red pepper cream   
16.95

Broiled flounder stuffed with crab imperial topped with a sherry
lemon dill cream sauce 
19.95

Meatloaf with Smoked Bacon, Caramelized Onions and Mushroom Gravy
14.95

Eggplant parmesan with marinara baked with fresh mozzarella
15.95

14 oz New  york strip topped with a roasted shallot, tomato,
and
kalamata olive ragout 
21.95

Crab cakes served with a thai chili remoulade 
21.95

Pasta du Jour
priced daily

Poached salmon with granny smith apples, spinach,
and Madeira cream sauce
21.95

Baby Back Ribs, Cole Slaw and French Fries
½ Rack               13.95                 Full Rack          19.95

Oyster platter served with French fries, cole slaw,
and a jalapeno tartar sauce
16.95

16 oz Blackened ribeye with beer battered onion rings,
and a Jack Daniels demi glace
24.95

Consuming raw or undercooked meats, poultry, seafood, shellfish or
eggs may increase your risk of foodborne illness.


Kids Menu
(10 and under)

Grilled Cheese and French Fries
4.95

Chicken Tenders and French Fries
4.95

Pasta with Parmesan Cheese & Butter   
4.95



Desserts

Chocolate Peanut Butter Pie
4.95

Strawberry Shortcake
5.95

Vanilla Bean Crème Brulee
5.95

Warm Brownie served with Vanilla Ice Cream
5.95

Frozen Peppermint Pie
4.95

Gelati Celesti Ice Creams
4.95

18% Gratuity Added To Parties of 6 or More
Please…No Personal Checks

Wine List
HOUSE WINES

 

 

Kilda Chardonnay 2003, Australia

5.00           

19.00

Kilda Shiraz 2003, Australia

5.00

19.00

Riverside White Zinfandel 2005, California

5.00

19.00

WHITE WINES

 

 

Cornaro Pinot Grigio 2004, Italy

6.00

21.00

Indaba Sauvignon Blanc 2005, South Africa

6.00

21.00

Chalone  Chardonnay 2005 , Monterey

6.00

22.00

Longview  Riesling 2005, Australia

6.00

22.00

Huber Gruner Veltliner 2005, Austria

6.00

23.00

Dr. Loosen Villa Wolf Riesling  2005, Germany

6.00

23.00

A to Z Pinot Gris 2004, Oregon

 

24.00

Guy Saget Pouilly Fume Logeres 2005, France

 

26.00

Tangent Sauvignon Blanc 2005, California

 

29.00

Caymus Conundrum 2004, California

 

41.00

SPARKLERS

 

 

Simonet Blanc de Blanc, France

5.00

19.00

Montsarra Cava Brut, Spain

 

25.00

Veuve Clicquot Brut NV, France

 

60.00

RED WINES

 

 

Silverwing Shiraz Grenache 2004, Australia

6.00

22.00

Echelon Pinot Noir 2005, Sonoma

6.00          

22.00

Heron Merlot 2004, France

6.00

20.00

Liberty School Cabernet 2005, California

6.00    

22.00

Alamos Malbec  2005, Argentina

6.00          

23.00

Cline  Zinfandel 2005, California

 

25.00

Jefferson Cabernet Franc 2002, Virginia

 

26.00

Hess Select Cabernet 2004, California

 

27.00

Hugh Hamilton Shiraz 2003, Australia

 

31.00

Chalone Pinot Noir 2004, Monterey

 

33.00

Qupe Syrah, Mourvedre, Grenache 2002 St, Ynez

 

39.00

Elizabeth Spencer Cabernet 2003, Napa Valley

 

43.00

Havens Merlot 2002, Napa valley

 

45.00

 

 

 

BEER

 

 

On Tap

 

 

Ask about our ever changing beers on tap!

 

 

Domestics $2.50

 

 

Miller Lite, Coors Light, Budweiser, Bud Light, Michelob Ultra, Bud Select

Imports & MicroBrews $3.50

 

 

Heineken, Red Stripe, Sam Adams, Corona, Negra Modelo

Specialty $4.00

 

 

Guiness 14.9 oz Cans, Sierra Nevada IPA, Killian’s Irish red

Legend Beers $5.50

 

 

22 oz. Legend Brown Ale & Legend Lager

 

 

Voss Sparkling $ 3.95

 

 


Gray Bear Grille ~ 1309-A Broad Street Road, Oilville, VA 23129 ~ 804-784-4922
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